ML Prime
An innovative concept
of selected wine bacteria
with a very high malolactic activity
A unique and effective 100% pure Lactiplantibacillus plantarum
suited for co-inoculation in high pH red must
Completes an ultra-fast malolactic fermentation, without any risk of volatile acidity production.
The malolactic fermentation is completed before the end of the alcoholic fermentation.
ML Prime
Alcohol tolerant malolactic strains for the maturation of wines with average or high pH
ML Prime
ML Prime™: a perfect tool to preserve red wine quality
Wine glass
  • No volatile acidity production
  • No off-flavors production
  • No diacetyl production
  • No biogenic amines production
  • Cinnamyl esterase negative
  • Fresher wines with a slightly higher lactic acid concentration
  • Better color intensity

A specific metabolism:
NO production of acetic acid from glucose and fructose

And can produce higher lactic acid concentration

graph
lactic acid content

Speeds up malolactic fermentation

Acts as a bioprotection solution

A very active wine bacteria enabling
a very fast malolactic fermentation
MLF duration in several comparative trials (days)
Control O. Oeni
ML Prime™
MLF duration graph
Bioprotection benefits
  • Avoids the risk of undesirable flora growth
  • Avoids the risk of volatile acidity increase
A wine bacteria enabling
a very early wine stabilization
 
graph
Bioprotection benefits
  • Avoids the risk of contamination by spoilage microorganisms
  • Avoids the risk of “off-flavors” production by contaminants
arrow down
Bioprotection benefits
arrow down
  • Avoids the risk of undesirable flora growth
  • Avoids the risk of volatile acidity increase
  • Avoids the risk of contamination by spoilage microorganisms
  • Avoids the risk of “off-flavors” production by contaminants
ML Prime™: other interesting uses
1
Use ML Prime in co-inoculation for partial or total deacidification of white musts.
2
Use ML Prime in sequential inoculation in wines (Post Alcoholic Fermentation Inoculation), only after our lab pre-test protocol to ensure a complete malolactic fermentation.
3
Use ML Prime as an alternative to micro-oxygenation strategy for reaching a good color intensity.
ML Prime™: a perfect tool for winemakers
pack
Discover ML Prime in 1 minute
Want to know more about ML Prime?
Please complete to receive your documentation
ML Prime